Butter Chicken Curry – 1kg

Heating Instructions
For best results, allow the product to thaw fully before heating.
Remove the sleeve and film or pierce the film before heating.
• Microwave:
If Defrosted: 7 – 10 minutes
If Frozen: 10 – 12 minutes
• Oven:
If Defrosted: 180﮲C for 16 – 30 minutes
If Frozen: 150﮲C for 20 – 25 minutes
• Air fryer:
If Defrosted: 180﮲C for 10 – 20 minutes
If Frozen: 150﮲C for 15 – 30 minutes.

Allergens: Produced in a factory that uses dairy, gluten, egg, nuts, sesame seeds, garlic and onions.

Defrosting Instructions
Remove from freezer + – 1 day before needed. Allow product to thaw fully in the fridge. Keep refrigerated while defrosting.

Storage Instructions
Keep frozen for up to 5 months in a freezer (-18 ﮲C) /until best before date.
Consume within 2 days of defrosting. Do not freeze once defrosted.

Meal Ingredient Breakdown:
Boneless Skinless Chicken Breast Fillets, Greek Style Yogurt (MILK), Water, Onions, Tomato Paste, Ginger, Garlic, Olive Oil, Frontier, Garam Masala Seasoning Blend, Paprika, Cumin Seeds, Coriander, Salt, Black Pepper.

We care for the environment: Sleeve, Film and Plastic Container are widely recycled.

All of our products are freshly prepared in our very own facility. All products are well-portioned and then frozen by us. We deliver all our products/boxes in our very own freezer vans.
The cold chain is never broken!

Creating healthy eating habits, TOGETHER
Nothing Looks as Good as Healthy Feels
It’s a Lifestyle, Make the Change”